"Coolers are at the heart of any foodservice operation & they get a lot of use which can lead to improper storage temperatures, moisture build-up, odor, food waste & equipment breakdowns. This reduces profitability & has negative impact on the environment." ​

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Stan Gittelman - CEO HCS, Inc.

 

Improving the quality and nutritional value of the food being served to future generations while saving energy and money is what CoolerKING® is all about.

 

With laws requiring schools to follow HACCP regulations, administrators are always looking for ways to comply with these laws while staying on budget. 

 

CoolerKING® is a very simple and inexpensive "green" solution that will enhance your food safety program and transform your refrigerators into more efficient food storage environments by keeping them colder, drier and safer for food storage.

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Let us show you what CoolerKING® can do.

  Start your FREE TRIAL today!

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